Apple Storage (Controlled Atmosphere Refrigerated Facility Registration)
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In New York State, apples labeled "controlled atmosphere" must be stored in special conditions. These rules come from the New York State Department of Agriculture and Markets.
Storage Conditions
"Controlled atmosphere" apples must be:
- Stored in an environment with less than 5 percent oxygen
- Kept for 60 - 90 days
NYS Department of Agriculture and Markets
Food Safety & Inspection Unit
10B Airline Drive
Albany
NY
12235
(518) 485-5326